Smash Burger Tacos: The Ultimate Fusion of Two Comfort Foods

Combining the best of both worlds, Smash Burger Tacos bring together the juicy, crispy elements of smash burgers and the versatility of tacos. This fusion recipe is perfect for burger lovers looking to try something new or taco fans who want to elevate their taco game. In this article, we’ll explore how to make smash burger tacos at home, different topping options, and the best sides to serve alongside them. We’ll also delve into some unique variations and answer common questions about this trendy dish.

What Are Smash Burger Tacos?

Smash burger tacos are exactly what they sound like: a delicious combination of the smash burger technique and the taco format. Instead of a traditional burger bun, these tacos use soft tortillas to hold smashed, crispy beef patties, melted cheese, and a variety of classic burger toppings. The result is a handheld delight that offers the familiar flavors of a burger with the convenience and fun of a taco.

Why You’ll Love Smash Burger Tacos

There are several reasons why this fusion dish has quickly become a favorite:

Unique Fusion: Smash burger tacos offer a fun twist on both burgers and tacos, merging two beloved comfort foods into one delicious bite.
Perfect for Parties: These tacos are ideal for gatherings, parties, or game nights, as they are easy to assemble, serve, and eat.
Customizable: Just like regular burgers and tacos, you can customize these tacos with various toppings, sauces, and cheeses to suit your taste.
Quick to Make: They are relatively easy and quick to prepare, making them a great option for a weeknight dinner or a weekend treat.
Crispy and Juicy: The smash technique creates a crispy outer layer on the beef while keeping the inside juicy, resulting in a perfect texture combination.

Essential Ingredients for Smash Burger Tacos

To create the best smash burger tacos at home, you’ll need fresh, high-quality ingredients. Here’s a breakdown of what you’ll need:

1. Tortillas

The tortilla acts as the “bun” for these tacos:

Small Flour Tortillas: Soft and pliable, flour tortillas work best for this recipe as they easily hold the burger patty and toppings. You can also use corn tortillas for a gluten-free version, but flour tortillas provide a more traditional burger feel.

2. Ground Beef

The key to great smash burgers is the beef:

80/20 Ground Beef: The fat content is crucial for flavor and juiciness. An 80/20 blend (80% lean, 20% fat) is ideal for smash burgers as it keeps the patties moist while creating a crispy exterior when smashed on a hot griddle.

3. Cheese

Melted cheese is essential for that classic burger flavor:

American Cheese: The preferred choice for smash burgers due to its great melting quality and creamy texture. However, you can also use cheddar, pepper jack, or any cheese you like.

4. Toppings

Classic burger toppings work well in smash burger tacos:

Shredded Lettuce: Adds freshness and a slight crunch.
Diced Tomatoes: Provides juiciness and a bit of acidity to balance the richness.
Pickles: Adds a tangy, crunchy bite that complements the flavors of the beef.
Diced Onions: Raw or grilled onions add a layer of flavor, from sharp and crisp to sweet and caramelized.
Burger Sauce or Mayo: A burger sauce, like a mix of ketchup, mayo, and relish, or just plain mayo, adds creaminess and enhances the overall taste.

5. Seasonings

Simple seasonings go a long way in enhancing the flavor of the beef:

Salt and Pepper: The basics for seasoning the beef. Keep it simple to let the meat’s natural flavor shine.
Garlic Powder: Optional but adds a subtle, savory depth.

How to Make Smash Burger Tacos at Home

Making smash burger tacos is straightforward and fun. Here’s a step-by-step guide:

Ingredients Needed

1 lb 80/20 ground beef
8 small flour tortillas
8 slices of American cheese (or your choice)
1 cup shredded lettuce
1/2 cup diced tomatoes
1/4 cup diced onions
Pickle slices (as desired)
1/2 cup burger sauce or mayo
Salt, pepper, and garlic powder (optional)
Olive oil or cooking spray

Instructions for Cooking Smash Burger Tacos

Prepare the Beef Patties: Divide the ground beef into 8 equal portions and loosely roll them into balls. Keep them loose; this will help them smash properly and form a nice crust.
Heat the Griddle or Skillet: Preheat a griddle or large cast-iron skillet over medium-high heat. Add a little olive oil or spray with cooking spray.
Smash the Patties: Place a ball of beef onto the hot griddle. Immediately use a heavy spatula or burger press to smash the ball flat until it’s slightly larger than the tortilla. Sprinkle with salt, pepper, and garlic powder (if using).
Cook and Flip: Let the patty cook for about 2 minutes without moving it. When you see juices bubbling up and the edges getting crispy, use a spatula to flip the patty. Place a slice of cheese on top and cook for another minute until the cheese melts.
Warm the Tortillas: While the patties cook, warm the flour tortillas on another skillet or in the microwave until they’re soft and pliable.
Assemble the Tacos: Place a cheese-topped patty on each tortilla. Add shredded lettuce, diced tomatoes, onions, and pickles. Drizzle with burger sauce or mayo.
Serve Hot: Serve immediately while the tacos are hot and the cheese is melted. Enjoy with a side of fries or your favorite taco accompaniments.

Delicious Variations for Smash Burger Tacos

There are countless ways to put your spin on smash burger tacos. Here are some delicious variations:

1. Spicy Jalapeño Smash Burger Tacos

Add sliced jalapeños to the burger before adding the cheese for a spicy kick. You can also drizzle sriracha or hot sauce on top for extra heat.

2. BBQ Smash Burger Tacos

Swap the burger sauce for BBQ sauce and add crispy fried onions instead of raw onions. The sweetness of the BBQ sauce and the crunch of the onions create a delightful combination.

3. Bacon Cheeseburger Tacos

Add crispy beef bacon strips to your tacos for an extra layer of flavor. Bacon pairs perfectly with melted cheese and pickles, providing a smoky, savory bite.

4. Mushroom Swiss Smash Burger Tacos

Top each patty with sautéed mushrooms and Swiss cheese instead of American cheese. This variation is great for those who love a more umami-packed flavor profile.

5. Double Smash Burger Tacos

For a heartier option, double up the patties in each taco. Layer two patties with cheese between them on each tortilla and pile on your favorite toppings.

Health Benefits of Smash Burger Tacos

While smash burger tacos may be indulgent, there are ways to make them part of a balanced diet:

High Protein Content: Ground beef and cheese provide a good amount of protein, essential for muscle repair and growth.
Customizable Ingredients: You can control the fat content by choosing leaner beef or turkey. Also, using whole wheat or low-carb tortillas can increase fiber and reduce carbohydrates.
Fresh Vegetables: Toppings like lettuce, tomatoes, and onions add vitamins, minerals, and fiber to the meal.
Portion Control: Making them as tacos instead of full-sized burgers allows for better portion control, and you can add more vegetables to balance the meal.

Best Side Dishes to Serve with Smash Burger Tacos

Pair your smash burger tacos with these delicious side dishes for a complete meal:

French Fries or Sweet Potato Fries: A classic pairing that never fails, fries are perfect with any burger-inspired dish. Try sweet potato fries for a healthier twist.
Coleslaw: A tangy coleslaw made with shredded cabbage, carrots, and a light vinaigrette complements the richness of the smash burger tacos.
Grilled Corn on the Cob: Serve with a squeeze of lime and a sprinkle of chili powder for a Mexican street food feel.
Loaded Nachos: Elevate your taco night with a side of loaded nachos topped with cheese, jalapeños, guacamole, and sour cream.

Tips for Making the Best Smash Burger Tacos

Use the Right Beef: An 80/20 blend of ground beef ensures juicy patties with a nice crust. Leaner beef may dry out quickly.
Smash Quickly and Firmly: Smash the patties as soon as they hit the griddle for that crispy edge and juicy center.
Keep It Simple: Don’t overload with toppings; let the flavors of the beef and cheese shine through.
Serve Immediately: These tacos are best served hot off the griddle when the cheese is melted and gooey.

Where to Find Smash Burger Tacos

If you want to try smash burger tacos without making them at home, check out:

Local Burger Joints: Some innovative burger joints have started serving burger-inspired tacos. Check their menus for special taco nights or fusion dishes.
Food Trucks: In many cities, food trucks have embraced the fusion trend, offering creative takes on classic dishes, including these delicious tacos.
Taco Restaurants: Some taco places with extensive menus may have a burger taco option or something similar.

Frequently Asked Questions About Smash Burger Tacos

1. Are Smash Burger Tacos Gluten-Free?

They can be gluten-free if you use corn tortillas instead of flour. Also, make sure that all the ingredients, including cheese and sauces, are gluten-free.

2. Can I Make Smash Burger Tacos Ahead of Time?

It’s best to cook the patties fresh for the best flavor and texture. However, you can prepare all toppings and sauces in advance to streamline the process.

3. What Is the Best Cheese for Smash Burger Tacos?

American cheese melts beautifully and adds creaminess. However, cheddar, Swiss, or pepper jack can add unique flavors.

4. Can I Make These with Chicken or Turkey?

Yes, you can use ground chicken or turkey for a leaner version. Just remember, they may cook faster than beef.

Conclusion

Smash burger tacos are an innovative and delicious way to enjoy two of the most beloved comfort foods. Whether you are a burger enthusiast or a taco lover, this fusion dish offers the best of both worlds. With endless customization options, you can make them to suit your taste or dietary preferences. So, gather your ingredients, fire up the griddle, and try making these mouth-watering tacos at home!

Smash Burger Tacos: A Delicious Fusion of Two Favorites